Stir-Frying 101 | Carrot Recipes

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Stir-Frying 101

30min · 2 servings
Stir-Frying 101

Ingredients

Meat
1 Chicken breast, Boneless Skinless
Produce
1 head Broccoli, Small
1 Carrot, Jumbo
1 clove Garlic
1/2 tsp Ginger
1 Red bell pepper, Small
Canned Goods
1 cup Chicken stock
Condiments
1/2 cup Soy sauce
1/2 cup Stir-fry sauce
2 tbsp Sugar or honey
Pasta & Grains
1 Rice
Baking & Spices
1 tbsp Cornstarch
Oils & Vinegars
1 Grapeseed oil

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