Biscoff Cookie Butter Cinnamon Rolls
Soft, fluffy cinnamon rolls filled with rich Biscoff cookie butter and topped with creamy icing—an indulgent treat perfect for any occasion! Ingredients: For the Dough: 3 ½ cups all-purpose flour ¼ cup granulated sugar 2 ¼ tsp active dry yeast ½ cup warm milk (110°F/45°C) ¼ cup unsalted butter, melted ¼ cup water 1 large egg ½ tsp salt For the Filling: ½ cup Biscoff cookie butter, softened ½ cup brown sugar, packed 2 tsp ground cinnamon 2 tbsp unsalted butter, softened For the Icing: 4 oz cream cheese, softened ¼ cup Biscoff cookie butter 1 cup powdered sugar 1 tsp vanilla extract 2-3 tbsp milk
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