Maple pecan butter tarts

Maple Syrup Butter Tarts. This might be a good way to experiment with different gluten free pie crust recipes. Don't need to make a whole pie!

These little two-bite tarts, wildly popular in Canada, are a wonderful way to show off pure maple syrup. I especially love serving them at the holidays; they're just the right size after a big meal. A small tin of these tarts make the perfect homemade holiday gift.

This ultimate Canadian dessert blesses traditional pecan-laden butter tarts with a salty kiss of crispy caramelized bacon.

The Best Canadian treat are these Maple Pecan Butter Tarts with pecans and maple syrup. Tasties just like pecan pie with maple!

Maple Butter Tarts with Pecans & Cashews—These iconic Canadian treats are rich, delicious and simply irresistible.

If you have a sweet tooth, you’ll fall in love with maple butter tarts. These delightful little treats are a Canadian classic, featuring a flaky crust filled

Autumn is the perfect time to bring out the cozy recipes like this Canadian staple for Maple Butter Tarts.

Make your own delectable custardy tarts instead of buying them. We've subbed in the very Canadian ingredient maple syrup for the more common corn syrup. Plus, we've included variations on the classic, with chocolate and pecans instead of raisins.

Brown Butter Maple Tarts have a flaky pie crust and are filled with a rich, almost custard like center!

The Best Canadian treat are these Maple Pecan Butter Tarts with pecans and maple syrup. Tasties just like pecan pie with maple!