Braised short rib ragu

This 🍷 Short Rib Ragu with Pappardelle is pure Italian comfort—tender, slow-braised beef short ribs in a rich tomato-wine sauce, tossed with silky ribbons of pappardelle. Finished with Parmesan, fresh herbs, and a dollop of ricotta if you're feeling extra, this dish is made for special occasions (or the best kind of cozy night in). ❤️ Save this soul-satisfying pasta to your dinner board now!

Indulge in the luxurious flavors of our Short Rib Ragu! 🍝✨ This rich and savory dish is a showstopper, featuring tender short ribs in a flavorful ragu sauce. Elevate your dinner game with this mouthwatering recipe. Save this pin for a culinary experience that's as comforting as it is indulgent.

Recipe video below! Slowly braised beef short rib ragu with a deep, rich and hearty flavour made with tomato, red wine and porcini mushrooms (the secret ingredient for next-level flavour). Serve it with homemade pappardelle pasta and lots of Parmigiano Reggiano on top for the ultimate Italian comfort food.

Make the best homemade Short Rib Ragu recipe! Slowly braised in a Dutch oven in rich hearty sauce, the meat is fall-apart tender. I love serving with with pappardelle pasta to make it a perfect comforting meal for Sunday dinner.

This beef short rib ragu is a true culinary masterpiece, ideal for pairing with pasta, polenta, or creamy mashed potatoes. Its rich and robust flavors make it a standout choice for any dinner party. With minimal hands-on time, you can simply place it in the oven and let the irresistible aroma fill your kitchen as it cooks to perfection.

Experience the warmth of Short Rib Ragu, a rich Italian dish featuring tender, melt-in-your-mouth short ribs simmered in a savory sauce. Perfect for family dinners or special occasions, this recipe pairs beautifully with pasta or creamy polenta, making every meal a cherished memory. Easy to prepare and full of flavor, it’s a dish everyone will love!

If you are looking for a flavourful ragu to eat with your favourite pasta or gnocchi, look no further. This is a perfect fall meal and after prepping, you can sit back, relax and wait until it is ready to serve. I like to cook my ragu low and slow for many hours until the […]

Hearty short rib ragu is a delicious and comforting winter meal. Serve it over your favorite pasta.

Short Rib Ragu with Pappardelle is the ultimate Italian comfort dish featuring fall-apart tender beef short ribs slowly braised in a rich, wine-infused tomato sauce. This hearty ragu is infused with layers of flavor from aromatic vegetables, herbs, and garlic. Served over wide ribbons of pappardelle pasta and topped with freshly grated Parmesan and parsley, it's a soul-satisfying meal perfect for cozy nights or impressing dinner guests. Ideal for make-ahead meals, this dish also tastes even…

Savor the rich, melting tenderness of braised short ribs simmered in a luscious ragu sauce, perfectly paired with al dente pasta. This comforting dish boasts deep flavors from red wine, garlic, and aromatic herbs, making it an ideal choice for cozy family dinners or special gatherings. Elevate your culinary repertoire with this indulgent recipe that captures the essence of Italian cuisine while satisfying even the heartiest appetites. Perfect for meal prep or a leisurely weekend cook, this…

Beef short ribs slowly braise until fall-apart tender with simple vegetables, fresh herbs, tomatoes, & red wine, creating a hearty, & boldly flavored ragu. Toss it into pappardelle or any pasta you love or serve it atop polenta or gnocchi. Slowly Braised Short Rib Ragu is the ultimate Italian comfort food meal! Check the Recipe Notes, below, for Oven-Braised, Slow Cooker & Instant Pot directions, as well as make-ahead & freezing instructions.

Italian Meat Ragu

Enjoy the most tender and delicious ragu meat sauce, made with a special cut of short rib and bathed in a savory bolognese sauce that elevates every bite!

Tender, slowly braised short ribs simmered in a rich, savory tomato sauce with a blend of aromatic herbs and spices. This Short Rib Ragu is the perfect comfort food, served over pasta or mashed potatoes for an unforgettable meal. Ideal for cozy dinners or special occasions, the deep flavors and melt-in-your-mouth meat make this dish a standout. Ready to elevate your cooking game? Try this hearty ragu today and enjoy a dish that’s sure to impress everyone at your table!

Introduction Slowly Braised Short Rib Ragu is a dish that embodies the heart and soul of Italian cuisine. This rich, savory ragu is made from tender, succulent short ribs that have been braised to perfection,

Dutch Oven Short Rib Rigatoni (Slow Braised Ragu)

Savor the rich flavors of our Slowly Braised Short Rib Ragu recipe. Tender short ribs are braised to perfection in a savory tomato and red wine sauce, creating a melt-in-your-mouth dish that is perfect for weekend dinners or special occasions. Serve this hearty ragu over a bed of creamy polenta or your favorite pasta for a comforting meal that will impress your family and friends. Don't miss out on this delicious and satisfying dish - try it today!

Slow Braised Beef Short Rib Ragu Sauce is rich and savory pairs perfectly with your pasta of choice! This Italian meat-based recipe is known for its robust flavors and comforting aromas. It's a versatile sauce that pairs perfectly with various pasta shapes, while simultaneously being an easy recipe to make at home! My boyfriend’s desire

Check out Braised Short Rib Ragu with Pappardelle and Burrata recipe and more from Sur La Table!

Craving a rich, hearty dinner without the last-minute stress? This Lazy Overnight Beef Short Rib Ragu is the ultimate make-ahead comfort food. Packed with flavor from red wine, herbs, and tender short ribs, it’s perfect for pasta, polenta, or veggies. #lazydinnerrecipe #overnightshortribragu #beefshortribs #shortribragu