Cooking torch recipes

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tomatoes and other foodstuffs on a table with text overlay that reads tomatoes and 2 other foodstuffs

We all love a great crème brûlée, but did you know there are lots of other foods you can caramelize in the same way? Here are some of my favorite creative examples... fire up your kitchen torch! theviewfromgreatisland.com

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there is a collage of pictures with text overlays that reads culinary torch so many uses perfect holiday gift

Whether this is an addition to your own kitchen, or a great gift for a friend or family member who loves to cook, you will love all the things you can do with a culinary torch. It's not just for Creme Brulee. Many people might think the culinary torch is a single use kitchen item, but we've got some amazing cooking tips and ideas for all the amazing recipes you can use this handy tool for.

a piece of steak is being grilled on tin foil with a hot stick sticking out of it

How to Make a Steak Dinner With a Propane Torch: Living through a few 3-7 day ice storm power-outages, and being in an apartment for some of them, I thought of a way to have a nice steak dinner. All though this should be preformed outside, with all precautions taken it can be done safely indoors. …

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a person is using an electric device to make desserts in small glass dishes on a stove

Here’s a question from reader Donna. She is just learning to use a kitchen torch to caramelize sugar, and it’s not going well. She writes:I have a kitchen torch and CANNOT burn the sugar. I tried brown sugar, granulated and raw sugar and it does not burn. Is it the torch? Should I use turbinado sugar?Donna, the key to getting a good caramelized top is actually using a very thin layer of fine white sugar.

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How to Eat Hotpot - Pro Tips

There are a few things to keep in mind when you and your buddies get started. #chinemarketadvisor #hotpot #chinesehotpot #firepot #hotpotstyles #chinesecuisine #chinesedishes #chinesefood #healthychinese #chinesediet #authenticchineserecipes #foodchinese #traditionalchinesefood #easychinesefood #healthychinesefood #traditionalchineserecipes #chinesecooking #chinesefoodauthentic #bestchinesefood

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black stone corn on the cob with parsley

Ready in just 25 minutes, Blackstone Corn on the Cob is a ridiculously good summer side dish that's bound to become a weeknight go-to. Cooked to perfection on your griddle, the corn retains its crispy exterior while becoming tender and juicy inside. And the seasoning? You are going to want to put it on everything! This easy family-friendly recipe is perfect for when fresh corn is at the height of season.

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