Flavor quinoa recipes

Healthy and nutritious, this recipe for How to Cook Quinoa takes all the guesswork out for this easy to prepare ingredient. Use in salads, soups, casseroles, stuffings and much more!

Not the biggest fan of cooked quinoa? Try toasted quinoa. It has a nutty flavor and crunchy texture that's a great addition to many foods.

It's never been easier to make a healthy one-pot meal than with this Sweet Potato and Sausage Quinoa Skillet! Satisfying quinoa is tossed with sweet potatoes, kale, and seasonings for a filling meal that's full of sage and herb flavor.

This simple ginger miso quinoa recipe is made with just 5 ingredients and is awesome for meal prep. It also makes a delicious side dish for your next Asian-inspired feast! Naturally gluten-free, plant-based, high-protein and flavor-packed!

This Spanish style quinoa is seasoned with tomato and garlic for a flavorful side dish that can be paired with your favorite protein! It’s a delicious way to add a healthy side dish to your plate!

Serve Best Ever Garlic Brown Rice and Quinoa served with your favorite seafood and non seafood dishes or just have it by itself.

Your taste buds will love this tasty Apple Sweet Potato Quinoa Salad that is full of flavor and makes the perfect vegetarian side dish for dinner or holidays!

For a guilt-free meal that you can enjoy anytime, this healthy quinoa casserole satisfies on all fronts. The gooey dish is filled with flavor.

My Lemon Quinoa recipe is a great example of a perfectly seasoned quinoa. It is also easy to make, vegan and gluten free. You can serve it as a side dish with meat, fish, or vegetable dishes or just by itself for a light lunch.

Quinoa tabouli is a variation of the traditional Middle Eastern tabouli salad. In quinoa tabouli, the bulgur wheat is replaced with quinoa, a nutritious pseudo-cereal that is gluten-free and rich in protein, fiber, vitamins, and minerals.