Pea soup vegan recipe

Recipe for vegan split pea soup is a staple that can be enjoyed all year round. You get to add lots of veggies with this comforting and hearty soup.

Full of fresh, vibrant flavours, my Pea and Mint Soup is simple to prepare and so delicious. This tasty soup can be served both hot or cold.

Homemade split pea soup is an easy, delicious, money-saving, planet-friendly meal. Give this simple split pea soup recipe a try! I'm a HUGE fan of nourishing soups on cold winter nights. One of my absolute

Craving comfort food without the guilt? This easy vegetarian split pea soup recipe is packed with flavor and nutrition that's perfect for satisfying health-conscious appetites!

This creamy vegan pea soup is vibrant, colorful, high in protein and fiber and makes a wonderful appetizer. Ready in less than 30 minutes!

This comforting pea soup with mint is creamy, delicious, packed with nutrients, and ready in no time. It makes a brilliant and inexpensive last-minute meal for the whole family. The recipe makes 4 servings (about 1 ¼ cups each).

Slow Cooker Split Pea Soup – Easy, creamy, with tons of flavor. This lovely, stick-to-your-ribs soup needs only 10 minutes of prep and cooks alone in the slow cooker while giving you a break …

This simple pea soup, made with fresh or frozen peas and kitchen-staple ingredients, is ready in only 15 minutes. It's a quick and healthy lunch or dinner!

Hearty, slightly smokey vegan split pea soup. Nutritious but so comforting!

Warm up your taste buds with this delicious quick Vegan Pea Soup! Made with wholesome ingredients, it's creamy, healthy and delicious.