Recipes with crossiant dough
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This Cookie Croissant recipe is a copycat for the viral crookies, aka croissant cookies from Paris. These crookies are so easy to make and went viral on TikTok. All you'll need are two ingredients: butter croissants (can be storebought) and chocolate chip cookie dough. The cookie croissant is warm and gooey on the inside with crispy croissant layers on the outside. So delicous and simple!! // croissant cookies // crookies // Paris viral TikTok crookie recipe //
Easy Cinnamon Cruffins are a wonderful breakfast or even a special treat for a special occasion. Made with crescent dough, and so good. Easy Cinnamon Cruffins are a winner in my book. Just mix some Cinnamon and sugar, and butter your crescent sheets for this perfect delight! You can make your own dough but crescents are so much easier. I bought some pumpkin cruffins where I used to live and they were over $6 each, but oh so good, so I will have to work on figuring that recipe out.
Making croissants from scratch can be a bit of a process, but this simplified recipe aims to make it more accessible while still delivering the buttery, flaky goodness you crave. For those who love the art of baking, taking on croissants can be a rewarding endeavor. Let's get started! Easy Croissants Recipe 🥐 Enjoy the delightful layers of these homemade croissants, a simplified version that brings Parisian charm to your kitchen. Ingredients: 3 cups all-purpose flour, plus extra for…
Dinner rolls get a delicious twist with these super easy Cheddar Ranch Cruffins made with refrigerator dough. Just 5 ingredients and a few minutes are all you need.
Recipes Made with Crescent Rolls - 15 quick and easy recipes to transform a can of crescent roll dough into an amazing meal! I’ve got pork, beef, and chicken recipes. Appetizers, breakfast, dinner, and dessert recipes. All of the recipes are super easy to make and use everyday ingredients. I’m sure you have most, if not all, of them all in the house now.
These Sweet and Flaky Cruffins. Are the perfect blend of buttery croissants. And soft muffins. But with a whole lot less fuss. Made using simple crescent roll dough. They come together. In under 30 minutes. And are packed with cinnamon-sugar goodness. The first time I made them. My family couldn’t get enough—they were snatched up. Straight from the oven. With their crispy edges. And warm, gooey center. Making everyone go back for seconds. They’re now a staple. For weekend breakfasts. And…
This amazing collection of easy Crescent Roll Recipes includes great breakfasts, appetizers, sweet treats and more!
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