Veg breakfast

Experience the delightful taste of Masoor Dal Chilla, a soft and subtly spiced creation featuring green chili and ginger. These savory lentil pancakes are rich in protein, making them a fantastic choice for breakfast, a quick snack, or as a complement to your main dishes. Enjoy them as a tasty gluten-free and vegan alternative to traditional Indian breads like roti, parathas, or naan.

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Chettinad style Instant Kuzhi Paniyaram (Gunta Ponganalu) is a delicious South Indian breakfast or snack recipe that comes together in under 20 minutes. Serve these with coconut chutney for a yummy treat.

Try these Vegan Breakfast Toasts 2 Ways, with juicy summery tomatoes and the nutrient-dense avocado on top of some toasted slices of your favorite bread, and you will make them a staple in your summer menu.

Veg mayonnaise sandwich | Mayo Sandwich | Grilled Mayo Sandwich makes for a quick snack or appetizer or even a yummy accompaniment during tea time. Although they aren't the healthiest of sandwiches, it's nice to indulge in some once in a blue moon or serve them during potlucks, parties or even perfect to be made for an occasional brunch.

45+ Popular Indian Breakfast Recipes - My Dainty Kitchen

Savory steamed rice and lentils cakes that can be enjoyed with coconut chutney and sambar