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View full recipe at https://manjulaskitchen.com/dal-paratha-stuffed-indian-flat-bread/ Learn how to make Dal Paratha (Stuffed… | Indian flat bread, Recipes, Paratha
a pancake being cooked in a skillet with a spatula on the side
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View full recipe at https://manjulaskitchen.com/dal-paratha-stuffed-indian-flat-bread/ Learn how to make Dal Paratha (Stuffed Indian Flat Bread) Recipe by Manjula Please subscribe to my channel Check out my Ebook on Amazon by Manjula. http://amzn.to/17fgiJL Ingredients Dough 1 cup all purpose flour, (plain flour, maida) 1/4 teaspoon salt 1 tablespoon oil About 1/3 cup lukewarm water Filling 1/2 cup chana dal, available in Indian grocery stores 1/2 teaspoon salt 1 teaspoon fennel seed powder, (saunf) 1/2 teaspoon red chili powder, adjust to taste 1/8 teaspoon asafetida (hing) Also Need 1/4 cup all purpose flour, for rolling 2 tablespoons oil for cooking paratha If you love Indian vegetarian cooking, check out my E-book of delicious recipes on Amazon by Manjula. https://a.co/d/brhTQYq Also Watch: https://youtu.be/_btXKE6Cyi0 https://youtu.be/9En8gur3Vgo Host: Manjula Copyrights: Manjula’s Kitchen Follow us on TikTok: https://www.tiktok.com/@manjulakitchen Follow us on Instagram: https://www.instagram.com/manjulaskitchen Subscribe & Stay Tuned - https://www.youtube.com/@manjulaskitchen Follow us on Facebook - https://www.facebook.com/manjulaskitchenrecipes Visit our Website for more Awesome Recipes: https://www.manjulaskitchen.com/ -~-~~-~~~-~~-~- Please watch: "Stuffed Karela (Bitter Melon) Recipe by Manjula" https://www.youtube.com/watch?v=srdYRdLjjmM | Manjula's Kitchen - Indian Vegetarian Recipes | Manjula's Kitchen - Indian Vegetarian Recipes · Original audio

View full recipe at https://manjulaskitchen.com/dal-paratha-stuffed-indian-flat-bread/ Learn how to make Dal Paratha (Stuffed Indian Flat Bread) Recipe by Manjula Please subscribe to my channel Check out my Ebook on Amazon by Manjula. http://amzn.to/17fgiJL Ingredients Dough 1 cup all purpose flour, (plain flour, maida) 1/4 teaspoon salt 1 tablespoon oil About 1/3 cup lukewarm water Filling 1/2 cup chana dal, available in Indian grocery stores 1/2 teaspoon salt 1 teaspoon fennel seed…
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