a white plate topped with nachos covered in cheese and onions next to sour cream

mexicoinmykitchen.com

Cream Enchiladas, the creamiest enchiladas ever! YUM!

3 ratings

· 23min · Vegetarian, Gluten free · 4 servings

Cream enchiladas, the creamiest enchiladas ever! Combined with a tomatillo sauce and topped with cheese & avocado slices, they are the perfect easy midweek dinner or weekend brunch.

Mexican Food - Mexico in My Kitchen

Ingredients

Produce

• 1/2 Avocado, slices

• 1 Garlic clove, small

• 1/4 Onion

• 3 Serrano peppers

• 4 Tomatillos (about 12 oz.), medium size

Oils & Vinegars

• 4 tbsp Vegetable oil

Bread & Baked Goods

• 12 Corn tortillas, medium size

Dairy

• 1 1/4 cup Lala mexican style sour cream

• 1 cup Mexican crumbling cheese

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