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Authentic Chile Relleno Recipe | Mexico In My Kitchen
ingredients to make stuffed peppers laid out on a wooden table, including eggs, cheese and sauces
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mexicoinmykitchen.com

Chile Relleno Recipe - Mexico In My Kitchen

3 ratings
· 45min · Vegetarian · 6 servings
Learn how to make this chile relleno stuffed with cheese. I promise it will become one of your family's classic meals, which you can enjoy any time of the year.
mexicoinmykitchen
Mexican Food - Mexico in My Kitchen

Ingredients

Produce
• 1 French cilantro
• 2 Garlic cloves skins removed
• 6 Poblano peppers, medium
• 4 Vine tomatoes, medium
• 1/4 piece White onion
Refrigerated
• 4 Eggs, large
Condiments
• 1 cup Tomato sauce
Baking & Spices
• 3/4 cup Flour
• 1/2 tbsp Salt
Oils & Vinegars
• 1 1/2 cup Oil
Dairy
• 1/2 cup Queso fresco
• 1 1/2 cups Queso fresco or oaxaca cheese

Comments

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