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Fall-Apart Brisket in the Oven for Dinner
Fall-apart brisket in the oven is super tender, flavorful, and great for dinner. To make this main course, brisket is trimmed and then covered in a homemade rub before being wrapped in foil and baked to juicy and tender perfection. This delicious brisket is great for dinner or lunch and is sure to be a favorite at your table. Try this easy recipe today!