a bowl of tomato sauce with a wooden spoon in it on a plate next to tomatoes

mexicoinmykitchen.com

Salsa Roja recipe

Name: Salsa Roja
Prep time: 2 min
Cook time: 15 min
Total time: 17 min
Yield: 1
Ingredients: 1 Garlic clove, small; 1 Jalapeno pepper or 2 serrano peppers; 1 tbsp Onion, white; 1 Tomato or 2 medium sized tomatoes, large; 1 Salt; 1 Water

8 ratings

· 17min · Vegan, Gluten free, Paleo · 1 serving

Authentic Salsa Roja is an essential part of so many Mexican recipes; learn how to make it in only 15 minutes. This is a very easy-to-make salsa that can even be cooked in the microwave in an oven-safe dish bowl and is perfect with eggs, entomatadas, tacos, and tortilla chips.

Mexican Food - Mexico in My Kitchen

Ingredients

Produce

• 1 Garlic clove, small

• 1 Jalapeno pepper or 2 serrano peppers

• 1 tbsp Onion, white

• 1 Tomato or 2 medium sized tomatoes, large

Baking & Spices

• 1 Salt

Liquids

• 1 Water

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