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Fresh Pear Cake with Whipped Brown Sugar Buttercream - A baJillian Recipes
1hr 53min · Vegetarian · 12 servings
An elegant, flavorful, and incredibly moist cake infused with the sweetness of fresh fall pears and frosted with the smoothest, lightest whipped brown sugar buttercream!
Ingredients
Produce
• 6 Pears ((19 ounces, ripe medium-sized
Refrigerated
• 2 Eggs
Baking & Spices
• 2 tsp Baking soda
• 2 1/4 cup Brown sugar
• 1 tsp Cinnamon
• 3 7/16 cups Flour
• 3/4 cup Granulated sugar
• 1/4 tsp Nutmeg
• 3/4 tsp Salt
• 3 tsp Vanilla
Oils & Vinegars
• 1/2 cup Vegetable oil
Nuts & Seeds
• 3 tbsp Pecans
Dairy
• 1 1/4 cup Butter, unsalted
• 1 1/3 cup Milk