three pieces of food sitting on top of a counter next to each other with labels reading taco beef, salsa chicken and taco beef

lexiscleankitchen.com

Meal Prep Frozen Burritos (Two Ways!)

3 ratings

· 1hr 0min · 8 servings

These meal-prep Freezer Burritos are one of my go-to make-ahead meals either to stock my freezer or for a week of meal prep! They’re loaded with Mexican style rice, fajita veggies, salsa chicken or taco meat, and all of your favorite add-ins. These burritos are filling, loaded with protein and veggies, and so customizable!

Lexi's Clean Kitchen

Ingredients

Meat

• 1 lb Chicken breast, boneless skinless

• 1 lb Ground beef, grass-fed

Produce

• 1 Avocado

• 1 14.5 ounce can Black beans

• 1 Cilantro, Fresh

• 1 Green pepper

• 1 Lime, wedges

• 1 1/2 tsp Onion powder

• 1/4 tsp Oregano, dried

• 1/3 cup Pickled jalapenos

• 1 1/2 tsp Powdered garlic

• 2 Roma tomatoes

• 1 cups Romaine lettuce

• 1 White onion

Canned Goods

• 1 tbsp Tomato paste

Condiments

• 19 tbsp Salsa

• 1 8 ounce jar Salsa verde

Pasta & Grains

• 2 cups Jasmine or long grain rice

Baking & Spices

• 2 tsp Avocado oil

• 1 1/4 tsp Black pepper

• 1/4 tsp Cayenne, powder

• 1 tsp Chili powder

• 2 tsp Paprika

• 1 Red pepper

• 1 tsp Sea salt

• 1/2 tsp Sea salt, fine

Oils & Vinegars

• 1 tbsp Oil

Nuts & Seeds

• 1/2 tsp Cumin

Bread & Baked Goods

• 8 Tortillas, homemade

Dairy

• 1 cup Cheddar cheese

Liquids

• 2 cups Water

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