Tangy Lemon-Parsley Baked Cod Recipe
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tasteofhome.com

Lemon-Parsley Baked Cod Recipe

59 ratings
· 30min · 4 servings
After trying a few baked cod recipes, this was the first fish recipe that got two thumbs up from my picky meat-only eaters. The tangy lemon gives the cod fish some oomph. —Trisha Kruse, Eagle, Idaho
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Taste of Home

Ingredients

Seafood
• 4 Cod
Produce
• 2 tsp Lemon, zest
• 2 tbsp Parsley, fresh
Condiments
• 3 tbsp Lemon juice
Baking & Spices
• 1/4 cup All-purpose flour
• 1/4 tsp Lemon-pepper seasoning
• 1/4 tsp Paprika
• 1/2 tsp Salt
Dairy
• 3 tbsp Butter

13 Comments