Chicken tartiflette | Receta | Recetas de comida, Comida, Recetas de cocina francesa
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a casserole dish with potatoes and spinach in it on a checkered table cloth
deliciousmagazine.co.uk

Chicken tartiflette

6 ratings
· 1hr 25min · 6 servings
This indulgent French chicken tartiflette recipe is a real winter warmer. Don’t save it for a post-ski meal, have it as a hearty supper. Prefer salmon? You should try our salmon and potato bake made with spinach, double cream and a good grating of gruyere.
deliciousmaguk
delicious. | Recipes, Tips & Recommendations

Ingredients

Meat
• 200 g Bacon lardons, smoked
• 370 g Chicken, roast
Produce
• 300 g Baby spinach
• 700 g Charlotte potatoes
• 2 Garlic cloves, large
• 1 Onion, large
Canned Goods
• 200 ml Chicken stock
Baking & Spices
• 2 tbsp Plain flour
Oils & Vinegars
• 1 tbsp Olive oil
Dairy
• 1 Butter
• 200 ml Double cream
• 250 g Reblochon cheese, rind removed

3 Comments