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30 Minute Spicy Miso Chicken Katsu Ramen.

Name: 30 Minute Spicy Miso Chicken Katsu Ramen
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 2 strips Bacon, thick-cut; 4 Chicken cutlets; 4 cups Baby spinach; 6 cloves Garlic; 1 inch Ginger, fresh; 1 Nori sheets, Toasted; 2 Shallots, medium; 1 Eggs, soft or hard; 8 cups Chicken broth, low sodium; 3/4 cup Coconut milk; 1/4 cup Soy sauce, low sodium; 1/4 cup White miso paste; 4 Squares ramen noodles; 2 tbsp Chili paste; 1 Kosher salt; 1/2 tsp Red pepper flakes; 3 tbsp Sesame seeds; 1 tbsp Sesame oil, toasted; 1 cup Panko

8 ratings

· 30min · 4 servings

Made in the instant pot or on the stove...best for when you're craving ramen, and need it fast!

Half Baked Harvest

Ingredients

Meat

• 2 strips Bacon, thick-cut

• 4 Chicken cutlets

Produce

• 4 cups Baby spinach

• 6 cloves Garlic

• 1 inch Ginger, fresh

• 1 Nori sheets, Toasted

• 2 Shallots, medium

Refrigerated

• 1 Eggs, soft or hard

Canned Goods

• 8 cups Chicken broth, low sodium

• 3/4 cup Coconut milk

Condiments

• 1/4 cup Soy sauce, low sodium

• 1/4 cup White miso paste

Pasta & Grains

• 4 Squares ramen noodles

Baking & Spices

• 2 tbsp Chili paste

• 1 Kosher salt

• 1/2 tsp Red pepper flakes

• 3 tbsp Sesame seeds

Oils & Vinegars

• 1 tbsp Sesame oil, toasted

Bread & Baked Goods

• 1 cup Panko

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