two pictures of different types of pasta and vegetables in a pan with the same ingredients
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Rigatoni with Sausage, Tomatoes, and Zucchini - Baker by Nature

Made with Italian sausage, juicy tomatoes, and fresh zucchini, this hearty rigatoni recipe is always a crowd-pleaser. We love using rigatoni pasta, but you can use any pasta shape you want. This is the perfect recipe when you're craving healthy-ish comfort food. Why you'll Love this Rigatoni Pasta Dish Packed with flavor, this pasta dish

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