Lunar New Year Bánh Tét

8hr 30min · Gluten free · 12 servings

Bánh tét is a Vietnamese sticky rice cake which is rolled in banana leaf. This version includes pork and mung beans for a savory Lunar New Year treat. #dinnerideas#dinnerrecipes#dinnerdishes#familydinnerideas#supper#supperideas

Allrecipes

Ingredients

Meat

• 1 lb Pork belly

Produce

• 2 16-ounce packages Banana, frozen leaves

• 1 cup Mung beans, dried

• 2 Shallot, large

Condiments

• 3 tbsp Fish sauce

Pasta & Grains

• 5 cups White rice, glutinous

Baking & Spices

• 1 tsp Black pepper

• 1 tbsp Sea salt, fine

• 1 tbsp White sugar

Liquids

• 3 cups Water

Tools & Equipment

• 1 Kitchen twine

Comments

allrecipes.com