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Homemade Fig Bars Recipe
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bunsenburnerbakery.com
Homemade Fig Bars
230 ratings
· 1hr 30min
· Vegetarian · 16 servings
These Homemade Fig Bars feature a jammy fig filling sandwiched between a crunchy, chewy oatmeal crust. Skip the store bought!
Julie | Bunsen Burner Bakery
Ingredients
Produce
• 24 720 grams) small to medium fresh figs, small to medium fresh
• 1 tbsp Lemon, zest
Breakfast Foods
• 2 cups Rolled oats, old fashioned
Baking & Spices
• 2 cups All-purpose flour
• 3/4 tsp Baking powder
• 1/3 cup Brown sugar, packed
• 1 1 cup (213 grams) cup Brown sugar
• 1/4 tsp Kosher salt
• 1/2 tsp Salt
• 3 tsp Vanilla
Dairy
• 1 cup Butter
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