Creamy Mac and Cheese
Looking for the ultimate creamy mac and cheese recipe? This stovetop version is rich, cheesy, and incredibly easy to make. Perfect for weeknight dinners or as a side dish for any occasion. Made with sharp cheddar, mozzarella, and a smooth homemade sauce, it's the best comfort food in under 30 minutes. Great for family meals or potlucks, this mac and cheese will become a go-to favorite.
Creamy Macaroni and Cheese Recipe
Dive into the ultimate comfort with our Creamy Macaroni and Cheese Recipe! This dish combines rich, velvety cheddar cheese and perfectly cooked elbow macaroni for a heartwarming meal that's ready in just 25 minutes. Perfect for busy weeknights or whenever you need a little comfort. Love creamy, cheesy goodness? Pin this recipe to save it for your next family dinner, and enjoy the best homemade mac and cheese anytime!
Farfalle with zucchini & Prosciutto 1 Tbl butter 1/4 c chopped onions 5 c matchstick cut zucchini (about #1) 1/4 c dry white wine (or broth/stock/water) 1/4 c sliced green onions 1/4 c sour cream 2 Tbl extra virgin olive oil 1 tsp kosher salt 1/2 tsp lemon rind 1 tsp lemon juice 1/2 tsp black pepper 2 ounces prosciutto, cut into strips (about 1 cup) 7 c cooked farfalle (about 1# uncooked) Melt butter in large skillet over medium high heat. Add onion, sauce 2 minutes. Add zucchini, sauce 2 minutes. Remove this mixture from the pan. Add wine to pan, cook until reduced to 1 Tbl (about 1 min), scraping pan to loosened browned bits. Combine wine reduction, sliced green onions and the next 7 ingredients(through prosciutto) in a large bowl. Add zucchini and pasta, toss o coat