desserts

839 Pins

Banana Bread Brownies are the ultimate fusion of comfort and indulgence. Imagine the rich, tender crumb of banana bread combined with the sweet decadence of brownies, finished with a luscious vanilla frosting.

Banana Bread Brownies: A Decadent Twist on Classic Comfort

Indulge in moist and tender Banana Bread Brownies, enriched with sour cream, ripe bananas, walnuts, and topped with a creamy vanilla frosting. Perfect for any occasion!

some lemons are sitting on a marble platter with crackers and yogurt

3 Ingredient Lemon Pie

3 Ingredient Lemon Pie: The Easiest Dessert You'll Ever Make - Grace Like Rain Blog

This may contain: a pie sitting on top of a table covered in tin foil

0:34

Lemon Pie

This may contain: the ingredients for peanut butter pie on a plate

0:04

foodie

Cinnamon Roll Poke Cake

Boston Cream Pie Trifle

Boston Cream Pie Trifle is a fun twist on the classic custard-filled New England cake, made with layers of soft cake cubes, creamy pudding, and smooth chocolate ganache. This hassle-free dessert takes half the time and effort to cook as its cream pie counterpart.

Nutter Butter Trifle

two brownie cheesecake trifles stacked on top of each other

Salted Caramel Brownie Cheesecake Trifle

This Salted Caramel Brownie Cheesecake Trifle is layers upon layers of pure dessert bliss! 🍫🍰🧁 Rich brownies, creamy cheesecake, and salted caramel – an indulgent masterpiece!

a piece of cake sitting on top of a table next to a package of frosting

Peanut Butter Sheet Cake with Peanut Butter Frosting

Peanut Butter Sheet Cake with Peanut Butter Frosting 1

0:06

Peanut Butter Cup Dump Cake

Preheat the oven to 350'F (175'C). Grease a 9° baking dish. In a large mixing bowl, combine the chocolate cake mix, melted butter, and evaporated milk. Stir until well combined. Spread half of the cake batter into the prepared baking dish. Drop spoonfuls of creamy peanut butter evenly over the batter. Sprinkle half of the mini peanut butter cups over the peanut butter layer. Spread the remaining cake batter over the peanut butter cups layer. Sprinkle the remaining mini peanut butter cups over the top. Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool for a few minutes before serving. Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream if desired. Servings: 12