Vegan Christmas Recipes

All the best vegan Christmas recipes. These recipes are dairy-free, egg-free, meat-free and completely plant-based. These holiday recipes include Christmas cookies, desserts, roasts, dinners, stews, and anything else fun and festive! These vegan holiday recipes can be traditional or can form new traditions. #christamasrecipes #veganrecipes #holidayrecipes #christmascookies #winterrecipes #festiverecipes
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Easy Cranberry Orange Bread with Pecans
This vegan cranberry orange bread is a holiday favorite! It’s soft, moist, and packed with fresh cranberries, juicy orange zest, and crunchy pecans. Perfect for Christmas, the holidays, or anytime during winter citrus season. This recipe is plant based, dairy free and eggless but tastes just like traditional cranberry bread. Great for using up leftover cranberries from Christmas dinner!
Homemade Iced Peppermint Mocha | coffee and drink photography
This iced peppermint mocha shaken espresso is a festive blend of two Starbucks classics: an iced peppermint mocha and a shaken espresso. Made with a homemade peppermint mocha syrup, oat milk, and freshly brewed espresso, it’s vegan, dairy-free, and packed with holiday cheer. Perfect for Christmas morning, winter coffee breaks, or any holiday gathering!
Vegan Cranberry Orange Bread with Pecans
This vegan cranberry orange bread is a family recipe that's soft and moist with tart cranberries and crunchy pecans scattered throughout. It uses fresh in-season cranberries and oranges. This bread is great to make around the holidays, for Christmas or anytime in the winter when citrus is in peak season.
Vegan Chocolate Cherry Oatmeal Cookies | food photography
These dark chocolate cherry oatmeal cookies have a perfectly chewy texture and are loaded with lots of ripe, fresh cherries! This recipe is vegan, dairy free and eggless thanks to vegan butter and ground flaxseed that acts as the egg replacement. Perfect as a summer dessert or for holidays like Christmas or Valentine's Day.
Cranberry Orange Bread with Pecans
This vegan cranberry orange bread is a family recipe that's soft and moist with tart cranberries and crunchy pecans scattered throughout. It uses fresh in-season cranberries and oranges. This bread is great to make around the holidays, for Christmas or anytime in the winter when citrus is in peak season.
Chewy Chocolate Cherry Oatmeal Cookies | vegan and dairy free
These dark chocolate cherry oatmeal cookies have a perfectly chewy texture and are loaded with lots of ripe, fresh cherries! This recipe is vegan, dairy free and eggless thanks to vegan butter and ground flaxseed that acts as the egg replacement. Perfect as a summer dessert or for holidays like Christmas or Valentine's Day.
Easy Vegan Peppermint Patties | food photography
These homemade vegan peppermint patties are sweet, minty and so chocolatey. They taste just like store-bought York candies! A delicious treat to make during the holidays, for Christmas, or even St. Patricks day. Completely vegan, dairy-free and egg-free.
Easy Caramelized Air Fryer Pears
These easy air fryer pears are coated in cinnamon sugar, have a golden caramelized exterior, and are topped with a simple crisp oat crumble. The pears are tender and juicy, and the topping is crispy, slightly spiced, and sweet! They make a simple late summer, fall or winter dessert. Top them off with a scoop of ice cream or whipped cream for a decadent holiday or Christmas dessert. Also includes instructions for baked pears.
Cinnamon Raisin Rolls with Cream Cheese Icing
These Cinnamon Raisin Rolls are soft, fluffy, and packed with juicy raisins, making them the perfect sweet breakfast or dessert. Finished with a vanilla bean cream cheese icing and a touch of orange, they’re great for brunch or special occasions. Made with oat milk and dairy-free butter, they’re completely vegan, but you’d never know it! Perfect for everything from relaxed mornings to holidays like Easter or Christmas.
Glazed Vanilla Almond Bundt Cake | pound cake food photography
This vegan pound cake has a perfectly moist, buttery, dense crumb. It has a lovely vanilla flavor with just the tiniest hint of almond, making it the perfect cake to pair with fresh berries, whipped cream or a scoop of dairy free ice cream. It's great year round or for special holidays like Christmas or Fourth of July. It's made without eggs or dairy, but you won't be able to tell! Another bonus... it can be made in a loaf pan or a bundt pan.
Cranberry Orange Bread | food photography
This vegan cranberry orange bread is a holiday favorite! It’s soft, moist, and packed with fresh cranberries, juicy orange zest, and crunchy pecans. Perfect for Christmas, the holidays, or anytime during winter citrus season. This recipe is plant based, dairy free and eggless but tastes just like traditional cranberry bread.
Chewy Chocolate Cherry Oatmeal Cookies
These dark chocolate cherry oatmeal cookies have a perfectly chewy texture and are loaded with lots of ripe, fresh cherries! This recipe is vegan, dairy free and eggless thanks to vegan butter and ground flaxseed that acts as the egg replacement. Perfect as a summer dessert or for holidays like Christmas or Valentine's Day.
Homemade Vegan Peppermint Patties
These vegan peppermint patties are the ultimate winter treat! Sweet, minty, and dipped in rich chocolate, they’re perfect for holiday baking or as a thoughtful homemade gift. Completely egg-free and dairy-free, they’re a festive candy everyone will love—ideal for Christmas, St. Patrick’s Day, or any chilly day when you’re craving something chocolatey and refreshing.
Easy Caramelized Air Fryer Pears
These easy air fryer pears are coated in cinnamon sugar, have a golden caramelized exterior, and are topped with a simple crisp oat crumble. The pears are tender and juicy, and the topping is crispy, slightly spiced, and sweet! They make a simple late summer, fall or winter dessert. Top them off with a scoop of ice cream or whipped cream for a decadent holiday or Christmas dessert. Also includes instructions for baked pears.
Spiced Baked Apples with Crumble Topping
These tender baked hasselback apples are coated in a spiced butter and topped with a crunchy pecan crumble. The perfect apple dessert especially when topped with a dollop of whipped cream or a scoop of vanilla ice cream. An easy yet impressive dessert for fall, winter, Thanksgiving or Christmas. This recipe is vegan and dairy free. It can easily be made gluten-free by swapping the all purpose flour for a gluten free all purpose flour blend.