Christy Nguyen on Instagram: "Sharing my favorite recipes for Lunar New Year. Vietnamese Savory Puff Pastry This isn’t a traditional dish during Tet but it’s definitely a great appetizer that you can include. I didn’t use pate so if you like that then it can be added to the recipe. Ingredients: 3/4 lb ground pork 1 tbsp chicken bouillon powder 1 tsp garlic powder 1/2 tsp black pepper 2 tsp sugar 2/3 cup chopped onion 1 egg 1 tbsp water 2 pack of puff pastry (makes 9 per box) Defrost dough for about 45 minutes. Preheat oven to 350 degrees. In a bowl, combine pork, chicken bouillon powder, garlic powder, black pepper, sugar and onions. Mix everything together. To taste the filling, take a teaspoon of the meat and microwave for about 40 seconds (this may vary on your microwave so
1M views · 49K reactions | Save my Shrimp Scampi Pasta recipe for your Valentine’s Day Dinner! It takes about 20 minutes and has so much flavor in such a simple dish. Start with 2 tbsps of avocado 2 tbsps of butter in a pan on low heat. Once butter melts add in 4 garlic cloves sliced and 1 tsp of chili flakes. Stir and cook on low heat for a few so the garlic and chili flakes infuse flavor into the oil and butter. Next add 1 cup chicken stock and 1 tsp of salt. Add 1 pound of shrimp in the pan and cook for 2 minutes on each side. Remove from pan and toss in 1/4 cup chopped parsley and juice from 1/2 a lemon. Simmer for 2 minutes and add back in shrimp and pasta. I used half a box of linguine. #shrimpscampi #shrimppasta #shrimplinguine #pastarecipe #valentinesdinner #dinnerideas #onepanmeal | My Nguyen | Facebook
789K views · 36K reactions | Save my Shrimp Scampi Pasta recipe for your Valentine’s Day Dinner! It takes about 20 minutes and has so much flavor in such a simple dish. Start with 2 tbsps of avocado 2 tbsps of butter in a pan on low heat. Once butter melts add in 4 garlic cloves sliced and 1 tsp of chili flakes. Stir and cook on low heat for a few so the garlic and chili flakes infuse flavor into the oil and butter. Next add 1 cup chicken stock and 1 tsp of salt. Add 1 pound of shrimp in the pan and cook for 2 minutes on each side. Remove from pan and toss in 1/4 cup chopped parsley and juice from 1/2 a lemon. Simmer for 2 minutes and add back in shrimp and pasta. I used half a box of linguine. #shrimpscampi #shrimppasta #shrimplinguine #pastarecipe #valentinesdinner #dinnerideas #onepanme
1M views · 49K reactions | Save my Shrimp Scampi Pasta recipe for your Valentine’s Day Dinner! It takes about 20 minutes and has so much flavor in such a simple dish. Start with 2 tbsps of avocado 2 tbsps of butter in a pan on low heat. Once butter melts add in 4 garlic cloves sliced and 1 tsp of chili flakes. Stir and cook on low heat for a few so the garlic and chili flakes infuse flavor into the oil and butter. Next add 1 cup chicken stock and 1 tsp of salt. Add 1 pound of shrimp in the pan and cook for 2 minutes on each side. Remove from pan and toss in 1/4 cup chopped parsley and juice from 1/2 a lemon. Simmer for 2 minutes and add back in shrimp and pasta. I used half a box of linguine. #shrimpscampi #shrimppasta #shrimplinguine #pastarecipe #valentinesdinner #dinnerideas #onepanmeal | My Nguyen | Facebook
789K views · 36K reactions | Save my Shrimp Scampi Pasta recipe for your Valentine’s Day Dinner! It takes about 20 minutes and has so much flavor in such a simple dish. Start with 2 tbsps of avocado 2 tbsps of butter in a pan on low heat. Once butter melts add in 4 garlic cloves sliced and 1 tsp of chili flakes. Stir and cook on low heat for a few so the garlic and chili flakes infuse flavor into the oil and butter. Next add 1 cup chicken stock and 1 tsp of salt. Add 1 pound of shrimp in the pan and cook for 2 minutes on each side. Remove from pan and toss in 1/4 cup chopped parsley and juice from 1/2 a lemon. Simmer for 2 minutes and add back in shrimp and pasta. I used half a box of linguine. #shrimpscampi #shrimppasta #shrimplinguine #pastarecipe #valentinesdinner #dinnerideas #onepanme
Healthy Food Prep 🌱🍳🥗🍝 on Instagram: "Shrimp Fried Rice 🍚 🍤 by @myhealthydish I make fried rice at least once a week because we always have leftover rice. In a large pan heat up 2 tbsps of butter on medium heat and then add 1 pound of shrimp and 2 tbsps of minced garlic. Cook for 2-3 minutes then add 3 cups of rice, 2 eggs and 2 tbsps of sesame oil. Cook for a 1-2 mins to reheat the rice then add 1 cup of frozen assorted veggies and cook for another 2-3 minutes. Lastly sprinkle green onions and add 2-3 tbsps of soy sauce and cook for another 2-3 minutes. #friedrice #shrimpfriedrice #leftoverrice #dinnerideas #dinnerrecipe #recipevideo #cookingvideo Please follow FDA Food and Safety Guidelines"
Healthy Food Prep 🌱🍳🥗🍝 on Instagram: "Shrimp Fried Rice 🍚 🍤 by @myhealthydish I make fried rice at least once a week because we always have leftover rice. In a large pan heat up 2 tbsps of butter on medium heat and then add 1 pound of shrimp and 2 tbsps of minced garlic. Cook for 2-3 minutes then add 3 cups of rice, 2 eggs and 2 tbsps of sesame oil. Cook for a 1-2 mins to reheat the rice then add 1 cup of frozen assorted veggies and cook for another 2-3 minutes. Lastly sprinkle green onions and add 2-3 tbsps of soy sauce and cook for another 2-3 minutes. #friedrice #shrimpfriedrice #leftoverrice #dinnerideas #dinnerrecipe #recipevideo #cookingvideo Please follow FDA Food and Safety Guidelines"
My Nguyen on Instagram: "Save my Shrimp Scampi Pasta recipe for your Valentine’s Day Dinner! It takes about 20 minutes and has so much flavor in such a simple dish. Start with 2 tbsps of avocado 2 tbsps of butter in a pan on low heat. Once butter melts add in 4 garlic cloves sliced and 1 tsp of chili flakes. Stir and cook on low heat for a few so the garlic and chili flakes infuse flavor into the oil and butter. Next add 1 cup chicken stock and 1 tsp of salt. Add 1 pound of shrimp in the pan and cook for 2 minutes on each side. Remove from pan and toss in 1/4 cup chopped parsley and juice from 1/2 a lemon. Simmer for 2 minutes and add back in shrimp and pasta. I used half a box of linguine. #shrimpscampi #shrimppasta #shrimplinguine #pastarecipe #valentinesdinner #dinnerideas #onepanmeal"
Christy Nguyen on Instagram: "Vietnamese Egg Rolls Recipe - Chả Giò Filling: 1.5 lbs ground pork 1 ream bean thread noodle 1/2 cup dried wood ear mushrooms 1 cup grated carrot 1/2 cup grated shallot 1 tbsp chicken bouillon powder 1 tbsp sugar 1 tsp white pepper 2 eggs Sealer: 1 tbsp flour 2 tbsp water 3 cups oil for frying. 1 pack egg roll wrappers (40 count) Soak bean thread noodles and wood ear mushroom in warm/hot water for 5 minutes. Drain and squeeze out excess water. Cut with scissors. In a bowl, add ground pork, bean thread noodles, wood ear mushroom, shallot, carrots, chicken bouillon powder, sugar, white pepper and eggs. Mix thoroughly to combine. Tip - if you want to taste the filling, microwave 1 tsp for about 45 seconds to cook it, then taste and adjust. Don’t over-sea
Maxine Sharf on Instagram: "Giant baked Italian sub✨ ▪️1 Large Loaf of French or Italian Bread▪️12 oz. Sliced Deli Ham▪️4 oz. Turkey Pepperoni (or regular pepperoni)▪️8 Slices Provolone Cheese▪️Italian Seasoning▪️1/2 Head Iceberg Lettuce, sliced thin▪️12 Pepperoncini Peppers, stems removed▪️2 Tomatoes, sliced▪️Italian Dressing▪️Salt & Pepper▪️ 1️⃣ Preheat oven to 375°F 2️⃣ Slice the bread in half and scoop out some of the inside (optional, but this lightens the sandwich up and gets the bread to filling ratio to a better place) 3️⃣ Cover the bottom piece of the bread with ham, then add a layer of pepperoni; cover the top piece of the bread with provolone and sprinkle on some Italian seasoning 4️⃣ Bake for 15-18 minutes until cheese is melted and bread is toasty 5️⃣ While the sandwich is