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    Home » Resources » Dictionary » Viennese Coffee: The Definition and Meaning

    Viennese Coffee: The Definition and Meaning

    Brimstone Coffee MagazineBy Brimstone Coffee MagazineJune 10, 2023Updated:July 9, 2024No Comments1 Min Read
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    Hot viennese coffee with whipped cream

    Table of Contents

    • Definition
    • Example Sentences
    • Notes

    Definition

    Viennese Coffee (noun):

    1. A traditional coffee drink popular in Vienna, Austria, typically made by infusing two shots of strong black espresso, with whipped cream as a substitute for milk and sugar, and often topped with more whipped cream, cocoa powder, or grated chocolate.
    2. A style of coffee beverage that reflects the coffee culture of Vienna.

    Example Sentences

    1. “She decided to treat herself with a Viennese Coffee and a slice of Sachertorte.”
    2. “During my trip to Austria, I enjoyed a delightful Viennese Coffee at a charming café in the heart of Vienna.”
    3. “The barista prepared a perfect Viennese Coffee, topped with a generous swirl of whipped cream and a sprinkle of cocoa powder.”

    Notes

    • Viennese Coffee refers to a traditional coffee preparation that originated in Vienna, Austria.
    • Typically, Viennese Coffee is made with strong black coffee, whipped cream, and sometimes chocolate shavings or cocoa powder for garnish.
    • Viennese Coffee is often served in elegant cups or glasses, sometimes accompanied by a small glass of water and a piece of dark chocolate or a biscuit.
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