Egg Recipes

2K views · 4K reactions | Soft, silky, and oh-so-comforting, these Chinese sauce steamed eggs are the ultimate blend of simplicity and flavor. A dish that feels like a warm hug in every bite! Originating as a staple in Chinese home cooking, steamed eggs are all about balance — velvety smooth texture paired with the umami punch of soy-based sauces. Perfect as a quick comfort meal or a side dish, this recipe is a must-try for anyone who loves easy yet delicious food. Don’t forget to save and share with someone who needs a quick dinner idea that requires minimal effort! Follow for more recipes that make cooking exciting, stress-free, and seriously tasty — without spending hours in the kitchen. From quick weeknight dinners to gourmet-inspired tips, I’ve got you covered! If you need the recipe for this, comment ‘eggs’ and I’ll send it over #steamedeggs #chineserecipe #chinesecuisine #easyrecipes #quickdinners #umami #asianrecipes #chinesestreamedeggs #homecooking #comfortfood | Dan Leo 🇦🇺🇹🇭🇹🇼

Korean Marinated Eggs - Mayak Gyeran (EASY!) - Tiffy Cooks

928K views · 28K reactions | ŒUFS MARINÉS SPÉCIAL RAMENS 🍜 Le petit truc qui change tout dans les Ramens… les oeufs marinés 😍 INGRÉDIENTS (4 pers.) : • 4 oeufs • 150ml d’eau • 75ml de sauce soja • 33ml de Mirin • Ail haché • Gingembre haché • Piment • Cebette • Graines de sésame RECETTE : • Portez une casserole d’eau à ébullition. Ajoutez délicatement les œufs et laissez cuire pendant 6 minutes pour des œufs mollets. • Sortez les œufs de l’eau bouillante et plongez-les immédiatement dans un bol d’eau glacée pour stopper la cuisson. Laissez-les refroidir 5 minutes. • Écalez délicatement les œufs. • Dans un bol, mélangez l’eau, la sauce soja et le mirin avant d’ajoutez l’ail, le gingembre, le piment, la cébette et les graines de sésame. Mélangez bien. • Placez les œufs écalés dans un récipient profond. • Versez la marinade sur les œufs jusqu’à ce qu’ils soient entièrement immergés (vous pouvez utiliser un petit poids pour les maintenir sous le liquide si nécessaire ou un papier absorbant). • Couvrez et laissez mariner au réfrigérateur pendant au moins 1 heure (idéalement une nuit) pour des saveurs bien infusées. Le petit truc en plus : ne jetez pas le reste de marinade, mais pensez à l’utiliser comme assaisonnement dans vos ramens, soupe, nouilles ou riz. Vous pouvez aussi l’utiliser comme sauce de cuisson pour vos boulettes de viande ou morceaux de poulet que vous pouvez mariner à l’intérieur ! #cuisinejaponaise #recettefacile #oeufmollet #ramen #inspirationcuisine | Margaux 🤍

6.1M views · 109K reactions | We just learned this!! | You need this recipe! | By Corey & Alicia | Facebook

51K views · 22K reactions | @meilin21's poached egg hack is mind blowing 🤯 I recreated it at home for day 2 of #12daysofeggs! (🎥: @foodnetwork) | Gabriela Rodiles

43K views · 7.4K reactions | Comment EGG for the full recipe, including tips for making the perfect Chinese Steamed Eggs! Chinese Steamed eggs is a comforting dish known for its smooth and silky texture. When you bite into it, the eggs immediately melt in your mouth. This classic dish is made by whisking the eggs with water or broth and gently steamed to create a delicate consistency. The best part- it only requires 3 ingredients. You can enjoy Chinese steamed eggs by itself, or add some seasonings and pair it with a bowl of rice! | Christian Ou

50K views · 28K reactions | CHINESE STEAMED EGGS Comment ‘steamed’ or ‘recipe’ and I will DM you my recipe for Chinese Steamed Eggs. You can also find the recipe on my blog at hermanathome.com. This dish reminds me of childhood because my family used to make it for me all the time. It is light, silky, and packed with umami flavor, making it the ultimate comfort dish! Made with simple ingredients like eggs, soy sauce, and sesame oil, it’s quick (ready in 15 mins), easy, and perfect for any meal. Garnished with chili oil and scallions for an extra kick—pure perfection in every spoonful! #chinesesteamedeggs #comfortfood #quickrecipes | Herman at Home | Food Content Creator