Modern Waldorf Salad - Crowded Kitchen
We took the ingredients of a classic waldorf salad and gave them a more modern, healthy, vegan twist. This hearty fall and winter salad is perfect for Thanksgiving, Christmas and any other holiday entertaining occasion! We're pretty sure your family will appreciate the contemporary update.
Loaded Italian Salad with Zesty Red Wine Vinaigrette
5min · 4 servings Ingredients for the red wine vinaigrette: • 3 Tbsp olive oil • 2 Tbsp red wine vinegar • 1/2 Tbsp Italian seasoning • 1 garlic clove, minced • 1/8 tsp red pepper flakes • Salt & black pepper, to taste Ingredients for the salad: • 6 cups lettuce (romaine or green leaf) • 4 oz. sliced salami, quartered • 4 oz. sliced pepperoni, halved • 3/4 cup mozzarella pearls (or fresh mozzarella cut into cubes) • 3/4 cup cherry tomatoes, halved • 1/2 cup black olives, pitted & sliced • 1/4 cup pepperoncini, sliced • 1/4 cup red onion, sliced thin • 1/4 cup fresh basil, sliced thin
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