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Orange Jell-O 1 box Pineapple juice 0.5 cup Vodka 0.5 cup Lime Jell-O 1 box Boiling water 1 cup Dissolve orange Jell-O in 0.5 cup boiling water, mix with pineapple juice and vodka. Pour into shot glasses, chill. Prepare lime Jell-O with 0.5 cup boiling water. Layer over the set orange Jell-O. Chill until firm. Enchant your guests with colorful layers and magical flavors! #SpookySnacks #JelloMagic
Chinese Egg Cake
This Chinese Egg Cake recipe is a deliciously fluffy, light treat that’s perfect for any occasion! With a golden, soft texture and a subtle sweetness, it brings authentic Asian flavors to your kitchen. Ideal for breakfast, dessert, or a quick snack, this egg cake is easy to make and incredibly satisfying. Perfectly steamed or baked, it’s a must-try for lovers of Chinese cuisine. Try it today and elevate your baking skills with this simple yet flavorful recipe!
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Banana Pudding
Banana pudding recipe 🍌🍌 12 - 13 oz sweetened condensed milk (less than 1 full can, to taste) 3/4 c cold water 1 box (3/4oz) instant vanilla pudding mix 3/4 c milk 3 c heavy cream 1 tbsp vanilla extract or paste 1/2 tsp salt 4 c barely cut ripe bananas 1 box Nilla wafers Instructions: - In a large bowl, mix tgt sweet condensed milk and cold water, then quickly add in the pudding mix and whisk until fully combined (~1 min), add in the milk and whisk (1 min), set in fridge for 3 hrs or overnight - In a separate bowl, combine heavy cream, salt, and vanilla extract and whip until stiff peaks form (based on the consistency you like of your banana pudding, you might not use all of the whipped cream) - Once pudding is set, gently fold in whipped cream 1/4 at a time until desired consistency - A
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