desserts

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Philadelphia No Bake Cheesecake with Cool Whip Recipe - Chenée Today
Easy No Bake Cheesecake with Cool Whip and Cream Cheese! Top with Cherry Pie Filling and Whipped Cream! The no bake cheesecake filling is one of the best Cool Whip recipes!
Date Squares: An Old-Fashioned Recipe
You will love this old-fashioned recipe for Date Squares. They come together quickly, making them the perfect addition to your holiday cookie platter. Save the pin to your Christmas cookie board for a delicious and nostalgic treat everyone will love!
This may contain: a person is spooning some food into a dish with pineapples on the side
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PLÁTANO CARAMELIZADO
Plátano caramelizado en el plato, ¡este postre no puede faltar en tu Navidad!
Coconut Almond Swiss Roll Cake
Coconut sponge cake roll recipe. Coconut Almond Cake Roll Recipe with a delicate cream, a chocolate layer with toasted almonds and coconut flakes.
My father-in-law who doesn't eat much, ended up eating 3 of these bars at his first sitting!
Salted Caramel Cheesecake Bars
Cream Horns with Puff Pastry
Cream Horns with Puff Pastry are a crunchy, light puff pastry wrapped around a sweet and smooth creamy filling. Perfect for parties and celebrations!
Homemade Cream Horns... SO EASY when you opt for store bought puff pastry!
Homemade Cream Horns - so easy when you opt for store bought puff pastry! ❊
This may contain: there is a desert with ice cream and nuts on it
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Peanut Butter Pretzel Pie with Chocolate
Peanut Butter Pretzel Pie with Chocolate Ingredients • 8oz bag of pretzels, crushed up • 4 tbsp butter, melted, I used a dairy free • 16oz cream cheese, I used a dairy free • 5.9 oz instant chocolate pudding • 1/2 cup powdered sugar • 1/4 cup oat milk • 1 cup creamy peanut butter 8oz whipped topping, I used a dairy free This fits a 7x10 baking dish. Crush up the pretzels and spread in the bottom of dish. Pour the melted butter on top and lightly press down. In a mixing bowl add the cream cheese, powdered sugar, peanut butter and oat milk. Mix until smooth. Pour on top of the pretzel crust. When making the chocolate pudding, make according to direction but reduce the milk by 1/2 cup. (if you are using dairy free milk use a mixer on high to get the pudding to set. Pour on top of