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Brianna | Simple Living & Homesteading on Instagram: "My Favorite Homemade bread You will Need: 2 cups warm water 1/4 cup of honey 1 TBSP of veast Mix and let sit for 10 min Then add: 2 TBSP melted butter 2 tsp salt 4 Cups flour Mix until combined. Then cover and let rise for 1 hour. After the hour is up take out of the bowl onto a floured surface and knead for about one minute. Cut dough in half and with rolling pin roll out each half and then with your hands pull it, flatten it, fold it and repeat. Do this two or three times, and tightly roll it into a loaf. Repeat with second half. Add them to oiled bread pans. Place towel over dough in the bread pans and let rise for 1 more hour Preheat oven to 350° Once the hour is up place bread pans in oven for 30 min. Once out, leave for ten m
Alicia Luchini | Down Rosemary Road on Instagram: "QUICK & EASY NO KNEAD BREAD🤎🍂🥖 Your family will love this just as much as mine does! 🥰 Save and make all fall and winter long! ✨✨ No knead Bread 🥖🥖🥖 3 cups of Artisan flour or unbleached all purpose flour I use King Arthur artisan flour) 1 3/4 tsp salt 2 tsp sugar 1 1/2 tsp of dry active yeast 1 1/2 cups hot water (I microwave for around 50-55 seconds) Add dry ingredients to a bowl. Use a dough whisk and mix. Heat water and add. Whisk until mixed and sticky. Cover and set aside for 2-3 hours. Flour surface and add dough. Fold a few items Heat Dutch oven to 450. For 20 min. Using parchment which you can also use as your surface. Add dough and lightly flour top. Make cuts if desired. Carefully add to HOT Dutch oven and put lid on.