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Preserving
Preserving your harvest is important. Use your fruit such as blueberries, peaches, apples, pears, strawberries, lemons and raspberries to make homemade jams that you can give away at Christmas as presents. Learn to dry your produce for soups, freeze your fruit for smoothies and use fresh vegetables such as tomatoes and garlic for pasta sauce recipes, cucumbers to make pickles and zucchini to make relish.
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5 Ways to Prepare Homegrown Food
Looking for healthier alternatives to store-bought snacks and prepared foods? Inside this free, mouth-watering guide, you’ll find 5 unique ways to prepare food you’ve grown to enjoy later. Put an end to to unhealthy snacks and stop buying preservative- and additive-laden prepared foods.
5 Ways to Prepare Homegrown Food
Looking for healthier alternatives to store-bought snacks and prepared foods? Inside this free, mouth-watering guide, you’ll find 5 unique ways to prepare food you’ve grown to enjoy later. Put an end to to unhealthy snacks and stop buying preservative- and additive-laden prepared foods.
5 Ways to Prepare Homegrown Food
Looking for healthier alternatives to store-bought snacks and prepared foods? Inside this free, mouth-watering guide, you’ll find 5 unique ways to prepare food you’ve grown to enjoy later. Put an end to to unhealthy snacks and stop buying preservative- and additive-laden prepared foods.
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