"Asparagus Tomato Salad with Burrata Cheese and Pine Nuts Ingredients: * 1 pound asparagus, trimmed * 2 pints cherry or grape tomatoes, halved * 8 ounces burrata cheese, drained * 1/4 cup toasted pine nuts * 2 tablespoons olive oil * 1 tablespoon balsamic vinegar * Salt and freshly ground black pepper to taste Directions: 1. Blanch asparagus in boiling water for 2-3 minutes until tender-crisp. Immediately plunge into ice water to stop cooking. Drain. 2. In a large bowl, combine asparagus...
"Everything" Roasted Asparagus
Kick your roasted asparagus recipe up a notch this season with some everything bagel seasoning! It's super quick and easy to make, naturally vegan and gluten-free, and makes the most delicious healthy side dish. | Gimme Some Oven #asparagus #side #vegetable #healthy #dinner #thanksgiving #christmas #holiday #fall #winter
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