Maki roll

California Roll or California Maki Recipe Maki Sushi is Made of Rolled Cooked Japanese Rice, Crab Stick, Cucumber, Nori,Mango or Avocado then sprinkle... | rice, mango, recipe

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MAKI- &TEAM SELCA

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#TheHowling Maki

Tempura fried maki sushi rolls with sauce

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Tekka Nori Maki (Tuna Roll)

Harumaki, or Japanese spring roll, is a light and crispy fried snack that's mildly savoury. It's easily customisable, which makes Harumaki perfect for those who need a vegetarian or gluten-free version.

vegan vegetarian sushi

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This year, _setsubun no hi_ (節分の日)　falls on the 3rd of February (some years it's on the 4th). It marks the start of the spring season or _risshun_ (立春) in Japan according to the old lunar calendar. It's not an official national holiday, but it is celebrated in ways all meant to drive away bad luck and bring in new, good luck. Most of the traditional rituals revolve around beans, because beans are considered to be very lucky. But there is another way of celebrating _setsubun no hi_, and…

Sushi refers to the short-grain rice, cooked and seasoned with sushi vinegar. With practice and simple ingredients, anyone can quickly produce delicious sushi at home. In this guide, we explain how to make sushi in two different ways: simple maki sushi rolls, and 'inside out rolls' with rice on the outside of your homemade sushi. We'll explain how to make sushi sticky rice, and how to make making sushi rolls with fillings. Plus the classic pairings for serving with sushi rolls; soy sauce…

Maki Roll

Give your Japanese sushi rolls a tropical makeover with our fruity mango maki recipe. Stuff the rolls with sweet mango, creamy avocado, and soft bananas, wrap them in nori seaweed and drizzle them with savoury soy sauce. So good!

Make this colorful Vegan Futomaki, a twist on Japan's iconic sushi. Featuring vegan tamagoyaki, and vegan sakura denbu.

maki and ej &team &audition (idk what theyre doing here tbh)