Easiest sourdough recipes
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Master the art of crafting simple homemade sourdough bread, ideal for those just starting out. With just a handful of ingredients and a bit of time and patience, you'll find yourself preferring this over any store-bought loaf.
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Put that sourdough starter to good use and make your own sourdough English muffins from scratch, with all the nooks and crannies you love about the store-bought ones!
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Delightfully tangy and totally addicting, these Sourdough Discard Crackers come together so quickly and disappear even faster. The combination of olive oil, rosemary, and parmesan make them so special, savory, and irresistible. Trust me when I say you'll want to make a double batch!
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Perfect for busy moms, this easy sourdough bread recipe takes the stress out of homemade bread. It’s the easiest way to make sourdough! With the Unloaf method, there’s no need to feed your starter, no stretch and folds, and no preheating required. Just 10 minutes of prep, let sit, and bake. It’s a simple, no-fuss way to bake a rustic, flavorful sourdough loaf your whole family will love.
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Indulge in the delightful taste of homemade sourdough English muffins, crafted with an active sourdough starter and left to ferment overnight for better digestion. These muffins boast the signature nooks and crannies of a classic English muffin, enhanced by a delightful sourdough tang that makes them truly special.
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There are so many delicious Sourdough Recipes That Aren’t Bread, making your sourdough journey more versatile and convenient.
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Whip up a batch of these rich and tender cinnamon rolls using sourdough discard, topped with a luscious cream cheese frosting, all in just half an hour!
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Sourdough Discard Recipe
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