Whole pea soup

Every winter we make a pot of baked beans. And every winter we make at least one pot of pea soup. Ingredients: 900 g (2 lbs) dry whole yellow peas 3/4 - 1 lb cooked ham, cubed (or ham bone with some meat still attached) 6 cups cold water 7 cups boiling water 2 onions, chopped 1 stalk celery with leaves, chopped 4 bay leaves 1 tsp thyme 1 tsp savory 1/2 tsp pepper 1 tbsp dry parsley 1 tsp salt (or to taste, remember there is salt in the ham) cheesecloth Start by soaking the peas in cold water…

Our classic, low calorie, dairy free slow cooker pea and ham soup recipe is a tasty crowd-pleaser, super-easy to make, a great winter weekend lunch or dinner when you come home tired and late, high in fibre, iron, diabetes friendly with an easy gluten free option - super comforting.

This green pea soup recipe is full of savory flavor, with the natural sweetness of peas and a creamy texture in every bite. Just 30 minutes! #wholesomeyum

It’s very snowy here in Maine and I have a meaty ham bone from Christmas! You know what that means??? Ham and Pea Soup!! I love it chunky with whole peas and lots of veggies, but you can use split peas if you like and puree the soup, your choice. This is my recipe that …

Posts about French Canadian pea soup written by Roger H. Boulet

Don't delay your meal prep! Find flavorful recipes like black eye pea soup and get ready for a delicious dinner or a New Year's feast!

My grandma's pea soup recipe was a family favorite. What makes it different from any other pea soups I have tried is the addition of whole peas, spaetzle-like "dumplings" and sausage. Try it once and you'll be hooked. —Carole Talcott, Dahinda, Illinois

This Easy Split Pea Soup with Ham is a hearty and delicious soup that has been a beloved favorite for generations. A classic comfort food that is prepared simply with split peas, a few veggies, and ham (which you can leave out for a vegetarian version), it’s a perfectly nourishing yet flavorful meal. And because

This Vegetarian Split Pea Soup is packed with tons of flavor and gets its smokiness from the smoked paprika. This plant based soup is hearty, filling and perfect for a cold winter day. Aside from split peas, it is also filled with carrots, celery, onion and potatoes. Enjoy for lunch or dinner and serve with bread and salad, if desired. #splitpeasoup #vegetarianrecipe #veganfood #easylunch #onepotmeal #heartysoup

This Vegetarian Split Pea Soup Recipe is robustly seasoned and richly flavored — trust me, you won’t be missing the ham! With loads of veggies and tender creamy split green peas, this soup is the perfect canvas for dipping a hunk of crusty bread.