Indian breads

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Homemade No Yeast Garlic Butter Naan Recipe | ChefDeHome.com
Instant Indian Garlic Naan Bread without yeast for an Easy Indian Dinner at Home | chefdehome.com
Homemade No Yeast Garlic Butter Naan Recipe | ChefDeHome.com
1.9M views · 148K reactions | These are my favorite breads. There fast and so darn good. I can’t get enough of them. Make sure you save this recipe and Share it. Na’an 1 cups of warm water 1 teaspoon sugar 1 teaspoons yeast 2 1/4 cups all purpose flour 1 teaspoon salt 1 tablespoons Extra virgin olive oil In a large bowl put the water, yeast, and sugar, and let it sit for 5 minutes. Then add the flour and salt in a mixer or by hand, for 30 seconds then add the olive oil. Mix for 5 minutes. When it becomes a ball of dough cover it with a warm towel and let it rest to 30 minutes. Once it raises cut into dough balls. Then sprinkle some flour on the counter. Put the dough ball on top of the floured surface and spread it out. You can use a roller or you can even use your hands. Use a griller pan or your regular pan on the stove top medium heat add a little bit of oil on top about 1 minutes on each side or until golden brown on one side. You can eat it immediately or brush on the garlic oil mixture. 1/4 cup butter 3 cloves of smashed garlic 1/8 cup chopped parsley or cilantro Mix together garlic and oil then Add the cilantro. #naan #bread #breadlover #recipe #easyrecipe #fyp #recipes #delish #homemadefood #delicious | Connie Homayed Kazan
Naan (The Best Recipe!) - Rasa Malaysia
Naan – the easiest, fail-proof Indian naan recipe that you can make on skillet. Fluffy, airy soft naan that tastes like Indian restaurants | http://rasamalaysia.com
FRIED DOUGH IN 15 MINUTES
This fried dough recipe is so easy to make and tastes like it's straight from the fair! The fried dough is super crispy and crunchy on the outside, while being light and airy on the inside.