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Classic Brown Rice Pilaf | Recipe | Poached cod, Food network recipes, Brown rice pilaf
a plate with rice and vegetables on it
foodnetwork.com

Classic Brown Rice Pilaf

9 ratings
· 4 servings
Because of its sturdy textural properties, brown rice is a little more forgiving and will be fine with an extra minute or two. Cooked brown rice should have a pleasant slightly al dente chew.
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Food Network

Ingredients

Produce
• 2 Bay leaves, dried
• 1 cup Bell pepper
• 1 cup Carrot
• 2 cloves Garlic
• 1 cup Onion
• 2 tsp Oregano, fresh
• 1 cup Scallions
• 2 tsp Thyme, fresh
Canned Goods
• 2 1/2 cups Chicken stock
Pasta & Grains
• 1 cup Brown rice, long-grain
• 1/2 cup Spaghettini
Baking & Spices
• 1 Kosher salt and freshly ground black pepper
Oils & Vinegars
• 1/4 cup Olive oil, extra-virgin
Dairy
• 2 tbsp Butter, unsalted

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