Braised Rabbit in Honey Mustard — Hostile Hare | Roasted rabbit recipe, Whole rabbit recipe, Rabbit food
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Braised Rabbit in Honey Mustard — Hostile Hare
Braised Rabbit in Honey Mustard Ingredients 2 rabbit thighs ( 1.2 lbs) 2 tbsp olive oil 2 large cloves of garlic, crushed and roughly chopped Sauce Ingredients: 1 cup or 250 ml low-sodium chicken or vegetable broth 1 tsp dried sage, crumbled 3-4 tsps of German