Skip to content
Search for easy dinners, fashion, etc.
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
Endless Flavor Possibilities with Gluten Free Slice and Bake Cookies
six different types of sausages on a baking tray
2
thefitpeach.com

Slice and Bake Cookies - made 6 ways

4 ratings
· 1hr 20min · 12 servings
The flavor possibilities are endless with these easy slice and bake cookies! Made with the same gluten free sugar cookie dough, you can add just about any mix-in you can think of. They're soft in the middle yet slightly crispy on the outside so they maintain their shape. Naturally dairy free and made with an almond flour based dough, they make the perfect quick and easy Christmas cookie!
thefitpeach
The Fit Peach

Ingredients

Produce
• 1 tbsp Cacao powder
Refrigerated
• 1 Egg
Condiments
• 1/4 cup Maple syrup
Baking & Spices
• 2 1/16 cups Almond flour
• 1/2 tsp Baking soda
• 1 cup Bittersweet chocolate
• 1 Cane sugar
• 1/2 cup Chocolate chips, mini
• 2 tsp Cinnamon
• 1 tbsp Coconut sugar
• 1 tsp Food coloring, red
• 1 tsp Peppermint extract
• 1/4 tsp Sea salt
• 2 Sea salt flake
• 3/4 cup Tapioca flour
• 1 tsp Vanilla
• 1 cup White chocolate chip
Oils & Vinegars
• 2 tbsp Coconut oil
Nuts & Seeds
• 1/2 cup Macadamia nuts
• 1/2 cup Pecans
• 1/2 cup Pistachios
Drinks
• 1 tbsp Orange juice
Desserts
• 1 Candy canes
Other
• ½ Tbsp orange zest (plus more to top)

1 Comment