Rich & Creamy Italian Cannoli Cake

1 rating

· 55min · Vegetarian · 16 servings

This cannoli cake is a sweet, creamy dream! With fluffy sponge layers and a rich ricotta frosting, it's like your favorite Italian treat in cake form.

Insanely Good Recipes

Ingredients

Produce

• 1 tsp Zest, orange

Refrigerated

• 3 Eggs, large

Baking & Spices

• 1 tbsp Baking powder

• 1/4 tsp Baking soda

• 2 3/4 cups Cake flour

• 2 cup Chocolate chip, mini

• 1 1/2 cups Granulated sugar

• 4 cups Powdered sugar

• 1/2 tsp Salt

• 4 tsp Vanilla

Oils & Vinegars

• 6 tbsp Vegetable oil

Dairy

• 1 cup Butter, unsalted

• 1/2 cup Heavy whipping cream

• 8 oz Mascarpone cheese

• 1 1/4 cups Whole milk

• 16 oz Whole milk ricotta cheese

Rich & Creamy Italian Cannoli Cake

Ingredients

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