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Slow-Roasted Turkey Thighs

1 rating

· 2hr 35min · Gluten free · 4 servings

These easy Slow-Roasted Turkey Thighs are perfect for a low-key Thanksgiving dinner. They’re made in one pan and slathered with the most delicious garlic-herb butter.

So Much Food Blog | Easy Weeknight Meal Recipes

Ingredients

Meat

• 2 cups Turkey stock

• 4 Turkey thighs, bone-in skin-on

Produce

• 3 Carrots, large

• 5 Celery, ribs

• 2 tbsp Chives, fresh

• 3 Garlic cloves

• 1 tsp Garlic powder

• 1 Onion

• 1 tsp Onion powder

• 2 sprigs Rosemary

• 1 tbsp Rosemary, fresh

• 1 tsp Sage, dried

• 4 sprigs Sage

• 1 tbsp Sage, fresh leaves

• 3 sprigs Thyme

• 1 tbsp Thyme, fresh leaves

Baking & Spices

• 1 tsp Black pepper, freshly ground

• 2 tsp Brown sugar

• 1 tbsp Kosher salt

• 1/2 tsp Paprika, smoked

Dairy

• 6 oz Butter, unsalted

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