Tuscan White Bean Soup | Recipe | Tuscano soup, White bean soup, Creamy parmesan
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a bowl of white bean soup with spinach and parmesan cheese
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Tuscan White Bean Soup

40min · Vegetarian, Gluten free · 4 servings
Tuscan White Bean Soup is a hearty, flavorful soup made with creamy cannellini beans, fresh vegetables, and fragrant herbs. This comforting, one-pot meal is perfect for chilly days and can be served with a side of crusty bread for a complete meal!
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Dulcia Recipes

Ingredients

Produce
• 2 cans (15 oz each) cannellini beans
• 2 Carrots
• 2 Celery stalks
• 3 Garlic cloves
• 2 cups Kale or spinach, fresh
• 1 Onion, large
• 1 Parsley, Fresh
• 1 tsp Rosemary, dried
• 1 tsp Thyme, dried
• 1 can Tomatoes, with juice
Canned Goods
• 1 tbsp Tomato paste
• 4 cups Vegetable broth
Condiments
• 1 tbsp Lemon juice
Baking & Spices
• 1/2 tsp Red pepper flakes
• 1 Salt and pepper
Oils & Vinegars
• 2 tbsp Olive oil
Dairy
• 1 Parmesan cheese, Grated

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