Mongolian Beef Lettuce Wraps Serves 6 Time: 30 minutes Difficulty: Easy Ingredients 2 pounds flank steak, trimmed and sliced into 2-inch strips ½ cup corn starch ¼ cup vegetable oil plus extra for the griddle ¾ cup soy sauce ½ cup brown sugar 3 cloves garlic, minced 1 teaspoon ginger, minced ½ cup water 4 green onions, sliced 2 heads butter lettuce, washed Cooked white rice, for serving (Optional) Steps In a large bowl, combine the beef and corn starch. Toss until all the beef is coated. Add…