100K views · 8.3K reactions | 5-ingredient meal you can make from Trader Joe’s part 79 🥟🥕🥬🫚🍄🟫 Miso Dumpling Soup You’ll need: 6-7 chicken gyoza potstickers 2 cups bok choy, ends trimmed 1/2 cup shredded carrots 1/2 cup shitake mushrooms, sliced 1 up miso ginger broth Optional for topping: sesame seeds, green onion What to do: 1️⃣Set up a large steamer basket over a pot of boiling water. 2️⃣Add the chicken gyoza potstickers, chopped bok choy, shredded carrots and mushrooms to the steamer. Cover and steam for 6-8 minutes, or until the potstickers are cooked through and the vegetables are tender. 3️⃣Place the cooked potstickers, box choy, carrot and mushrooms in a bowl and pour in 1 cup of miso ginger broth over. This cozy Miso Dumpling Soup is balanced with ✔️nourishing vegetab
371K views · 56K reactions | 5-ingredient meal you can make from Trader Joe’s part 86 🥟🌶️🫛🥦🥣 sweet & spicy veggie dumpling soup You’ll need: 1 package of chicken soup dumplings 2 cups of stir-fry veggie blend 2 tbsp soyaki sauce 1-2 tsp chili crunch 2-3 cups Miso ginger broth Optional for topping: green onion, sesame seeds, extra chili crunch What to do: 1️⃣Heat chili crunch in a large pot over medium heat. 2️⃣Add stir-fry veggies and sauté until tender, about 5 minutes. 3️⃣Stir in Soyaki sauce and cook for 1 minute. 4️⃣Pour in broth and simmer for 3-4 minutes. 5️⃣Steam dumplings separately for 8-10 minutes, then add to the soup. 6️⃣Serve hot, garnished with desired toppings. This sweet & spicy veggie dumpling soup is ✔️cozy, ✔️comforting and balanced with ✔️veggies and ✔️prot
Whip Up a Delicious Fish Stew in 30 Minutes or Less
Craving a hearty meal but short on time? Dive into this quick and easy fish stew recipe that brings the flavors of the sea to your table in just 30 minutes. Perfect for busy weeknights, this dish combines tender fish with a medley of fresh vegetables and aromatic herbs, creating a comforting bowl of goodness. Whether you're a seafood lover or just looking to try something new, this fish stew is sure to become a family favorite. Grab your ingredients and get ready to impress with minimal effort and maximum flavor!
1M views · 23K reactions | Follow @andyseastcoastkitchen_ for more fun and approachable recipes. • If you’re craving takeout, you could make this Homemade Wonton Soup in the time it would take the delivery driver to make it to your place. Filled with aromatic flavours of ginger, garlic and cilantro and packed with your favourite store-bought wontons, this soup is going to be a new family classic; I’m sure of it. • Comment “Recipe” on the Instagram post for the full recipe sent to you | Andy’s East Coast Kitchen | Facebook
152K views · 1K reactions | Follow @andyseastcoastkitchen_ for more fun and approachable recipes. • If you’re craving takeout, you could make this Homemade Wonton Soup in the time it would take the delivery driver to make it to your place. Filled with aromatic flavours of ginger, garlic and cilantro and packed with your favourite store-bought wontons, this soup is going to be a new family classic; I’m sure of it. • Comment “Recipe” on the Instagram post for the full recipe sent to you | Andy’s East Coast Kitchen
Hello. When I worked at Howard Johnson’s we made New England Clam Chowder. I hope you will try this with your family and friends. Have a good day. -JP | Hello. When I worked at Howard Johnson’s we made New England Clam Chowder. I hope you will try this with your family and friends. Have a good day. -JP | By Jacques | Facebook
Hello. When I worked at Howard Johnson’s we made New England Clam Chowder. I hope you will try this with your family and friends. Have a good day. -JP | Hello. When I worked at Howard Johnson’s we made New England Clam Chowder. I hope you will try this with your family and friends. Have a good day. -JP | By Jacques Pépin | Facebook
2.1M views · 13K reactions | easy stovetop wonton soup simple and delicious dinner! thanks for watching! this video was produced by Network Media and Jacky P | Jacky’s Kitchen | Facebook
4.8M views · 32K reactions | easy stovetop wonton soup | easy stovetop wonton soup simple and delicious dinner! thanks for watching! this video was produced by Network Media and Jacky P | By Jacky’s Kitchen | Try this easy and delicious soup. Start with your favorite brand of wontons into your pot. Then add some shredded carrots, some mushrooms, and some green onion. Next, we're adding in a little bit of soy sauce, some sesame oil, and some chicken broth. I'm using six full cups of chicken broth and our ramen noodles. Now we don't need the seasoning packets for this. Then we're adding in two cups of warm water, some garlic powder, and some ginger. Let it cook up and till it's nice and warm and once it becomes sizzling add in your fresh cilantro and you will have an easy dinner that taste
676K views · 16K reactions | Chicken & Corn Egg Drop Soup w/ Dumplings #eggdropsoup #dumplingsoup #soupseason #souprecipe #easyrecipe #dinnerideas #asianrecipes - ➡️ FULL RECIPE IN THE PINNED COMMENT | Saltnpiipa | Facebook
1.1K views · 54 reactions | Chicken & Corn Egg Drop Soup w/ Dumplings #eggdropsoup #dumplingsoup #soupseason #souprecipe #easyrecipe #dinnerideas #asianrecipes - ➡️ FULL RECIPE IN THE PINNED COMMENT | Saltnpiipa
1.7M views · 17K reactions | This mushroom soup is packed with flavor and made rich and creamy thanks to blended cashews 🍄 | By Live | This soup has a secret ingredient that makes it super creamy while being totally vegan. Oh and if you're not a mushroom lover, the soup is not for you. You'll saute some mushrooms, deglaze the pan, and then set those mushrooms aside. In that same pan, saute up your flavor maker, some onion, garlic, and spices. Alright, now the fun part, ladle some of that broth into a blender with some cashews. This will transform it into a rich and creamy soup that doesn't need any cream. I just love this soup this time of year. I like to serve it with these giant croutons for little crunch. Let me know if you try it out and happy cooking.
1.6M views · 16K reactions | This mushroom soup is packed with flavor and made rich and creamy thanks to blended cashews 🍄 | By Live Eat Learn | This soup has a secret ingredient that makes it super creamy while being totally vegan. Oh and if you're not a mushroom lover, the soup is not for you. You'll saute some mushrooms, deglaze the pan, and then set those mushrooms aside. In that same pan, saute up your flavor maker, some onion, garlic, and spices. Alright, now the fun part, ladle some of that broth into a blender with some cashews. This will transform it into a rich and creamy soup that doesn't need any cream. I just love this soup this time of year. I like to serve it with these giant croutons for little crunch. Let me know if you try it out and happy cooking.
669K views · 65K reactions | Do you like mushrooms? You'll love this! Comment 👉 "soup" and I'll send you the recipe! “The cashew base in this recipe is 🔥🔥🔥 Love this soup with some fresh baked bread!” https://www.liveeatlearn.com/creamy-vegan-mushroom-soup/ #vegansoup #mushroomsoup #mushroomrecipes #vegandinner #dinnertonight #soupseason | Sarah Bond | Facebook
570K views · 58K reactions | Do you like mushrooms? You'll love this! Comment 👉 "soup" and I'll send you the recipe! “The cashew base in this recipe is 🔥🔥🔥 Love this soup with some fresh baked bread!” https://www.liveeatlearn.com/creamy-vegan-mushroom-soup/ #vegansoup #mushroomsoup #mushroomrecipes #vegandinner #dinnertonight #soupseason | Sarah Bond
3.8K views · 12K reactions | BUTTERNUT SQUASH SOUP WITH APPLES & CARROTS, a cozy, nutritious, easy soup recipe with the best flavor! 🧡 Everything roasts in the oven on a sheet pan and comes together in the blender. I hope you love it as much as I do! Dairy-free & gluten-free for my friends with intolerances! Full recipe below.👇🏼 For details and substitution ideas, comment “RECIPE” and I’ll send the link. 😊 INGREDIENTS • 1 butternut squash (4 c diced) • 3 large carrots • ½ a large apple • ½ a medium yellow onion or 1 small • 1 bulb garlic • 1 inch ginger root or ⅓ tsp ginger powder • 1 Tbsp fresh thyme, leaves removed from stems, or ⅓ tsp dried thyme • 2 Tbsp extra-virgin olive oil • 1 tsp salt • ¼ tsp black pepper • ¼ tsp ground cinnamon • 3-4 c low sodium vegetable broth • ½-1 c unsweetened coconut milk or milk of choice DIRECTIONS • Preheat oven to 400℉ (200°C). Line sheet pan with parchment paper & spray with cooking spray. Peel the squash, cut it in half, and scoop out the seeds. Dice it into 1-inch-sized pieces. Roughly chop the apple, carrots, & onion. Remove the fresh thyme from the stems. Cut the top end off a whole bulb of garlic and peel the ginger root. • Place the squash, carrots, apple, onion, bulb of garlic, and ginger on the prepared baking sheet & coat in olive oil, cinnamon, and salt and pepper. Add the fresh thyme. Bake in the preheated oven for 30-40 min. The squash is done when easily pierced with a fork. • Add the roasted veggies to a blender except the garlic. To add the garlic cloves, carefully squeeze them out of the skin being careful not to get the skins in the blender. Then add 3 cups of the vegetable broth and the coconut milk. • Blend until smooth, pour it into a large pot & heat on medium until it starts to bubble and then lower heat and warm it for another minute or two. If it’s too thick, add 1 more cup broth. 👉🏼 Hint: if you don’t have a high-speed blender, you can add the soup ingredients to a large pot and use an immersion blender. Follow @mallorythedietitian for more nutritious recipes! Celebrate the small wins. 🎉 Xo, @mallorythedietitian #butternutsquashsoup #nutritiousrecipes #healthysouprecipes #sheetpansouprecipe | Mallory Brown, Registered Dietitian Nutritionist | Facebook
1K views · 383 reactions | BUTTERNUT SQUASH SOUP WITH APPLES & CARROTS, a cozy, nutritious, easy soup recipe with the best flavor! 🧡 Everything roasts in the oven on a sheet pan and comes together in the blender. I hope you love it as much as I do! Dairy-free & gluten-free for my friends with intolerances! Full recipe below.👇🏼 For details and substitution ideas, comment “RECIPE” and I’ll send the link. 😊 INGREDIENTS • 1 butternut squash (4 c diced) • 3 large carrots • ½ a large apple • ½ a medium yellow onion or 1 small • 1 bulb garlic • 1 inch ginger root or ⅓ tsp ginger powder • 1 Tbsp fresh thyme, leaves removed from stems, or ⅓ tsp dried thyme • 2 Tbsp extra-virgin olive oil • 1 tsp salt • ¼ tsp black pepper • ¼ tsp ground cinnamon • 3-4 c low sodium vegetable broth • ½-1 c un
The Best Healthy Turkey Chili on the Internet
Healthy turkey chili made with lean ground turkey, kidney beans and corn. This famous recipe is perfectly spiced, packed with plenty of protein and fiber, and is simply the BEST. Make it on the stovetop or in your slow cooker for an easy, delicious weeknight dinner. #chili #healthydinner #mealprep #dinner
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