Ribbon Sandwiches - Box of 48 / Mixed box / None
ORDER NOTICE: 3 Days DESCRIPTION Sandwich platters are available in 4 flavours, Chicken mix: Free range poached chicken, pasteurised mayonnaise, celery and dill Smoked salmon: While court smoked salmon and jalapeno cream cheese. Cucumber and cream cheese Egg mix: boiled egg, pasteurised mayonnaise and truffle. INGREDIENTS See Above. DIETARY Vegetarian option / gluten free option / contains dairy / contains nuts Due to shared equipment from our suppliers and in our kitchen, this product may conta
How to Make Bomboloni – Italian Custard-Filled Donuts at Home!
These Italian Bomboloni donuts are crispy on the outside, fluffy on the inside, and oozing with creamy custard filling! Perfect for Easter brunch or a weekend indulgence! 🍩💛 #homemadedessert #italiandonuts #eastertreats #creamfilled #bestdonuts #desserttable #bakerylove #sweetbites #foodheaven #indulgeyourself
Canolis Recipe: Italian Cream-Filled Cannoncini You Can Make at Home
Canolis Recipe made easy! These Italian cream-filled cannoncini have a crisp, golden shell and a rich, smooth filling. Whether you love classic Italian desserts or are exploring cream puffs and French pastries recipes, this guide makes it simple. Save this post and try it today!
Crispy Italian Cannoli Shells with Creamy Ricotta Filling
🇮🇹 Homemade Cannolis like Nonna used to make! Crispy, golden shells filled with sweet ricotta cream and topped with chocolate chips—pure perfection! Who wants one? 😍✨ Ingredients: For the Cannoli Shells: 2 cups all-purpose flour 2 tablespoons granulated sugar 1 teaspoon cocoa powder (optional, for color) ¼ teaspoon salt ¼ teaspoon cinnamon 2 tablespoons unsalted butter, cubed 1 egg yolk ½ cup sweet Marsala wine (or water) Vegetable oil, for frying For the Cannoli Filling: 2 cups ricotta cheese, drained ¾ cup powdered sugar ½ teaspoon vanilla extract ½ teaspoon cinnamon ½ cup mini chocolate chips ¼ cup chopped pistachios (optional) For Garnish: Powdered sugar, for dusting Additional mini chocolate chips or candied fruit
Haven Of Recipes - Cheesy Ham and Cheese Puff Pastry Pockets 🧀 Ingredients: 2 sheets frozen puff pastry, thawed 1 cup cooked turkey ham, diced 1 ½ cups shredded mozzarella cheese ½ cup grated cheddar cheese 1 tablespoon Dijon mustard (optional) 1 egg, beaten (for egg wash) 1 tablespoon chopped fresh parsley (for garnish) Directions: 1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper. 2. Roll out puff pastry sheets slightly and cut each into 6 equal rectangles. 3. Place 6 pastry pieces on the baking sheet. Spread a thin layer of mustard on each (if using). 4. Add turkey ham and cheeses evenly over each, leaving a small border around the edges. 5. Top with remaining pastry rectangles. Press edges gently to seal and crimp with a fork.
The Slow Roasted Italian - Authentic Italian Cannoli!! 😍 Shells: 2 cups all-purpose flour 2 tablespoons granulated sugar 1/4 teaspoon salt 2 tablespoons unsalted butter 1 large egg yolk 1/3 cup marsala wine vegetable oil Filling: 16 ounces ricotta 1/3 cup heavy whipping cream 1/2 cup powdered sugar 1 teaspoon vanilla extract 1 lemon 1/4 teaspoon cinnamon 1/2 cup mini chocolate chips Cannoli Shells: https://www.theslowroasteditalian.com/cannoli-shells/ Cannoli Filling: https://www.theslowroasteditalian.com/cannoli-filling/ | Facebook
We think you’ll love these