The Boston Cooking-School cook book /
by Fannie Merrit Farmer.

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Main Author: Farmer, Fannie Merritt, 1857-1915
Language(s): English
Published: Boston : Little, Brown, 1912, c1906.
Edition: Rev.
Subjects: Cooking, American.
Note: Includes index.
Physical Description: xv, 648 p., [70] pages of plates : ill. ; 20 cm.
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