Mrs. Hale's new cook book.
A practical system for private families in town and country; with directions for carving, and arranging the table for parties, etc. Also, preparations of food for invalids and for children. By Mrs. Sara J. Hale ...

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Main Author: Hale, Sarah Josepha Buell, 1788-1879
Language(s): English
Published: Philadelphia, T. B. Peterson [c1857]
Subjects: Cooking
Cooking, American
Cookbooks > Cookbooks / Pennsylvania > Cookbooks / Pennsylvania / 1857.
Physical Description: 1 p. ℓ., xix-xlvi, 47-526 p. illus. 19 cm.
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