| LDR | 01150nam a2200325Ia 4500 | ||
| 001 | 010747484 | ||
| 003 | MiAaHDL | ||
| 005 | 20110907000000.0 | ||
| 006 | m d | ||
| 007 | cr bn ---auaua | ||
| 008 | 060630q19001910enk 001 0 eng | ||
| 035 | ⊔ | ⊔ | ‡asdr-ucsd.b51806198 |
| 040 | ⊔ | ⊔ | ‡aCUS ‡cCUS ‡dUtOrBLW |
| 090 | ⊔ | ⊔ | ‡aTX769 ‡b.T57 |
| 035 | ⊔ | ⊔ | ‡a(OCoLC)70221700 |
| 245 | 0 | 0 | ‡a365 breads and biscuits : ‡ba bread or biscuit for every day in the year / ‡cselected from Marion Harland, Mrs. Lincoln, Good housekeeping, Table talk, and others |
| 260 | ⊔ | ⊔ | ‡aLondon : ‡bDean & Son, Limited, ‡c[190-?] |
| 300 | ⊔ | ⊔ | ‡a189 p. ; ‡c15cm |
| 538 | ⊔ | ⊔ | ‡aMode of access: Internet. |
| 650 | ⊔ | 0 | ‡aCooking (Bread) |
| 650 | ⊔ | 0 | ‡aBiscuits |
| 650 | ⊔ | 0 | ‡aBread |
| 655 | ⊔ | 7 | ‡aCookbooks ‡y1900-1909. ‡2rbgenr |
| 700 | 1 | ⊔ | ‡aLincoln, Mary J. ‡q(Mary Johnson), ‡d1844-1921 |
| 700 | 1 | ⊔ | ‡aHarland, Marion, ‡d1830-1922 |
| 793 | 0 | ⊔ | ‡aAmerican Institute of Wine & Food Culinary Collection |
| CID | ⊔ | ⊔ | ‡a010747484 |
| DAT | 0 | ⊔ | ‡a20060712164117.0 ‡b20110907000000.0 |
| DAT | 1 | ⊔ | ‡a20120815103858.0 ‡b2023-08-27T17:59:31Z |
| CAT | ⊔ | ⊔ | ‡aSDR-UCSD ‡dIII - MILLENIUM ‡lloader.pl-001-001 |
| FMT | ⊔ | ⊔ | ‡aBK |
| HOL | ⊔ | ⊔ | ‡0sdr-ucsd.b51806198 ‡auc1 ‡bSDR ‡cUCSD ‡puc1.31822031036213 ‡sUC ‡1.b51806198 |
| 974 | ⊔ | ⊔ | ‡bUC ‡cUCSD ‡d20230827 ‡sgoogle ‡uuc1.31822031036213 ‡y1910 ‡rpdus ‡qbib ‡tnon-US bib date2 between 1899 and 1929 |